The Harvest Room Restaurant

Offering all the best of Irish local ingredients Kevin Dundon and his team have put together some mouth-watering menus featuring all the fantasic ingredients from right here in Ireland's sunny south east. From our own kitchen garden you enjoy delicious heirloom variety fruit and vegetables and our herb garden provides for both the kitchen and the cocktail list! Our strawberries are of course devine (feel free to help the daily harvesting all summer long) and are proudly featured on all menus throughout Dunbrody.

The Hook Peninsula coast provides our fish selections and our dairy, meat, game & poultry are all sourced from local farms.  Our menu is seasonal so changes gradually to reflect the changes.  Think Comeragh Mountain Lamb in Spring, Fresh Duncannon Crab with Dressed Baby Leaves in Summer, Slow Cooked Haunch of Venison in the depths of Winter, terrines & parfaits with Fruit Compotes in Autumn...

Click here to view a sample our Seasonal menu and here for a sample of our Tasting Menu 

Sunday Lunch in the Harvest Room is a wonderful way to relax and soak in the Harvest Room ambience while gazing out through the open French doors into the gardens and woodlands.  A really lovely way to spend a lazy Sunday. Why not arrive early and indulge in a typical Sunday pre-lunch Bloody Mary or Mimosa? Stroll the garden afterwards or maybe doze on the sunny terrace? 

Our extensive Wine List changes with the seasons too and offers our top recommendations from around the world.  Catherien Dundon is usually at hand and is very happy to talk wine and will be delighted to offer suggestions to perfectly match your dinner choices.

We offer a number of special themed evenings in the Harvest Room - upcoming events include our Loved Up Menu for Valentine's Day at €50, Chicago the Musical Prohibition Party on Friday 22nd March at €95 and Phantom of the Opera Gala Dinner and performances on Saturday 23rd March at €125.   All are available to book as part of a package or just for dinner. 

For the Foodies

Thoughout the year we offer some great dates for your diary - you can book any of these on their own or as part of a package: Call 051.389600 to book. 
Champagne Charlie Dinner  A night of fabulous food paired with some of the finest champagnes from the Heidsieck cellars.  Charles Heidsieck is second to no other producer when it comes to impecable quality. None can match the consistency - from the basic non-vintage through vintage to prestige cuvée champagnes. To book with accommodation click here 

Saturday 16th November €95

 Thanksgiving Dinner   Start your evening with an American classic cocktail before indulging in a sharing dining experience with American traditional dishes and wines. 

Thursday 28th €80

Les Miserables at Dunbrody  The West End arrives with a musical extravaganza of live performances throughout a Kevin Dundon dinner featuring some great French classics with an Irish twist

Friday 29th  €95

Phantom in the House  A second night of the West End featuring your favourite Phantom of the Opera live performances during an equally extravagant evening of classical French cuisine & wines

Saturday 30th November €125

Dinner & a Movie in the Local Combine a night at the movies with a special Chef's Surprise supper menu at the Local on some specially selected Thursdays this Autumn/Winter.  Call 051389600 for more information or to book.

Thursday 21st November €25

Thursday 20th December  €25




Dunbrody Packages