The Harvest Room Restaurant

Offering all the best of Irish local ingredients Kevin Dundon and his team have put together some mouth-watering menus featuring all the fantasic ingredients from right here in Ireland's sunny south east. From our own kitchen garden you enjoy delicious heirloom variety fruit and vegetables and our herb garden provides for both the kitchen and the cocktail list! Our strawberries are of course devine (feel free to help the daily harvesting all summer long) and are proudly featured on all menus throughout Dunbrody.

The Hook Peninsula coast provides our fish selections and our dairy, meat, game & poultry are all sourced from local farms.  Our menu is seasonal so changes gradually to reflect the changes.  Think Comeragh Mountain Lamb in Spring, Fresh Duncannon Crab with Dressed Baby Leaves in Summer, Slow Cooked Haunch of Venison in the depths of Winter, terrines & parfaits with Fruit Compotes in Autumn...

Click here to view a sample our Seasonal menu and here for a sample of our Tasting Menu 

Sunday Lunch in the Harvest Room is a wonderful way to relax and soak in the Harvest Room ambience while gazing out through the open French doors into the gardens and woodlands.  A really lovely way to spend a lazy Sunday. Why not arrive early and indulge in a typical Sunday pre-lunch Bloody Mary or Mimosa? Stroll the garden afterwards or maybe doze on the sunny terrace? 

Our extensive Wine List changes with the seasons too and offers our top recommendations from around the world.  Catherien Dundon is usually at hand and is very happy to talk wine and will be delighted to offer suggestions to perfectly match your dinner choices.

We offer a number of special themed evenings in the Harvest Room - upcoming events include our Loved Up Menu for Valentine's Day at €50, Chicago the Musical Prohibition Party on Friday 22nd March at €95 and Phantom of the Opera Gala Dinner and performances on Saturday 23rd March at €125.   All are available to book as part of a package or just for dinner. 

For the Foodies

Thoughout the year we offer some great dates for your diary - you can book any of these on their own or as part of a package: Call 051.389600 to book. 
 
Dunbrody Sunday Market Every Sunday from Noon - browse the artisan crafts and local food producers. There's lots of great gift ideas from Kevin Dundon's fruit cakes, gluten free fresh bakes, chutneys and books to hand-made jewelry, cards, walking sticks and spices.  A great gathering of local crafts people, foodies and artists every Sunday. The perfect way to spend a Sunday - followed by Jazz Brunch in the Local afterwards or maybe Afternoon Tea in the hotel.  The market takes place every Sunday.
 
Easter Sunday Jazz Brunch A leisurely stroll in the gardens and around the Dunbrody Easter market and afterwards a slap-up brunch with live jazz in the Local Pub at Dunbrody From Noon til 4pm. Not forgetting the Easter Egg Hunt too!
 
Spring Cooking Our fabulous new schedule of cookery courses is now available to book online as well as direct.  Check out Dunbrody Cookery School for all the information or call 051.389600 to enquire.
 
Dunbrody Classic Afternoon Tea €30 Now that the Spring has arrived why not treat yourself to the wonderful Duunbrody Classic Afternoon Tea complete with our delicious freshly-baked pastries and scones and made to order savoury snacks.  Served with the Tea Forte range of teas and Nespresso coffees. From 3-5pm Call 051389600 to book. 
e