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Wine & Dine Options: Overview - Sample Seasonal Menu - Sample Sunday Lunch Menu - Dundons Seafood Bar Menu-
Dundon′s Seafood Bar menu:
Champagne & Seafood Bar (Monday to Saturday 2pm - 10pm, Sunday 3.30pm - 10pm)
Our seafood/champagne bar dining concept is designed to offer you a more casual Dunbrody Food Experience but one which still focuses on our wonderful selection of local produce in particular the fish from the Hook Head Peninsula. Al fresco is great during the Summer but fireside just as good in Winter.




Menu from €10 - €20
The Daily Soup & Brown Bread
Duncannon Seafood Chowder
The Seasonal Salad of Organic Greens, Parmesan Shavings & Balsamic Vinaigrette
Selections of Open-Faced Sandwiches on Dunbrody Brown or Soda Bread
Chicken Liver Parfait with Apricot Compote
Arthurstown-Smoked Salmon Platter with a Cucumber Relish
Kilmore Quay Crab Cocktail with a Lime Mayonnaise
Old-Fashioned Prawn Cocktail with Marie Rose Sauce
Crock of Mussels in a Saffron & Tomato Broth
Beef Sliders with Tomato Chutney (Mini Gourmet Burgers)
Hook Head Haddock Smokies
Dunbrody Mini Shepherd′s Pie
Fisherman′s Seafood Pie
Fish & Skinny Chips with Tartare Sauce & a Pea Shot
Pan-Fried Fish of the Day
Prime Wexford Sirloin Steak with Bearnaise Sauce, Fat Chips & Crispy Onions
1/2 Slade Lobster with Hand-Cut Chips & Mixed Salad Leaves 
Desserts €10
Saffron-Scented Roasted Pineapple with a Balsamic Ice Cream
Coffee & Cherry Tiramisu
Totally Indulgent Chocolate Marquise
Iced Dunbrody Berries with a Warm White Chocolate Cream
A Trilogy of Pannacotta
Classic Creme Brulee with Arlette Biscuit
Dundons′ Cheese Board


Menus are samples only and change seasonally.

The Local at Dunbrody also provides a great range of family-friendly value dining.  Think BeerBattered Fish & Chips, Pizzas from our wood-fired stone oven, Gourmet Burger (all €10!)

In addition a safe-home shuttle service every weekend (local villages only).  Live music is offered every weekend and regular updates are available on the Local Facebook Page