Dunbrody Cookery School has been designed to cater for all levels of cooks, from budding enthusiasts to the experienced gourmet. The perfect blend of demonstration and hands-on individual tuition means that you will learn practically and be able to reproduce the dishes at home in your own kitchen.
Located opposite Dunbrody Country House where the restaurant has received numerous awards the simple philosophy of under-stated but delicious food follows on in the Dunbrody Cookery School.
All of the courses at the Dunbrody Cookery School have been personally designed by Celebrity Masterchef Kevin Dundon. Under the care and guidance of our Cookery School Chef guests will learn the secrets of producing fine food using only the best of quality Irish ingredients. The emphasis at Dunbrody Cookery School is on freshness of ingredients and utilising these to achieve fabulous dishes without the worry of overly-complicated recipes.
Courses range from a variety of one day courses to the ever popular two day Dinner Parties for Six course. With groups of up to ten we offer guests the chance to translate their enthusiasm and love for food into the real skills needed to produce fantastic food. Our belief is that cooking should be fun and our courses are designed to be fun also.
For further information please contact us directly or register your interest by filling in and submitting the form below:
Dunbrody Cookery
School 1 and 2 day Non Residental courses
One Day Courses at €165 per person
Two day Courses at €315 per person
Maximum number of students per course is 10; Minimum is 3
Fees include tea/coffee breaks and a light lunch;
Residential packages also available.
Autumn 2008 Schedule
Month
Dates
Course
Length
August
Wed 27th
Seafood & Shellfish
1 day
Thurs 28th
Food for the Freezer
1 day
Fri 29th
BBQ
1 day
Sat 30th
Quick Suppers
1 day
September
Wed 3rd
Autumn Jams & Chutneys
1 day
Thurs 4th
Soups, Broths & Breads
1 day
Fri 5th
Dinner Parties for Six
2 days
Wed 10th
Vegetarian Cuisine
1 day
Thurs 11th
Just Desserts
1 day
Fri 12th
Quick Suppers
1 day
Sat 13th
Fusion Cuisine
FULL
Tues 16th
Seafood & Shellfish
FULL
Wed 17th
Autumn Jams & Chutneys
1 day
Thurs 18th
Easy Entertaining
1 day
Fri 19th
Thai Cuisine
1 day
Wed 24th
Dinner Parties for Six
2 days
Fri 26th
One Pot Wonders
1 day
Sat 27th
Quick Suppers
1 day
October
Thurs 2nd
Asian Cuisine
1 day
Fri 3rd
Easy Entertaining
1 day
Sat 4th
Stews & Casseroles
1 day
Mon 6th x 4 weeks
Easy Entertaining
Night Course
Tues 7th
A Taste of Asia
FULL
Wed 8th
Quick Suppers
1 day
Thurs 9th
Cooking for Children
1 day
Sat 11th
Fusion Cuisine
1 day
Tues 21st
Soups, Broths & Breads
FULL
Wed 22nd
Thai Cuisine
1 day
Thurs 23rd
Seafood & Shellfish
1 day
Fri 24th
Quick Suppers
1 day
Sat 25th
Fusion Cuisine
1 day
Wed 29th
Vegetarian Cuisine
1 day
Thurs 30th
Dinner Parties for Six
2 days
November
Sat 1st
Thai Cuisine
1 day
Wed 12th
Fusion Cuisine
1 day
Thurs 13th
Winter Warmers
1 day
Fri 14th
Dinner Parties for Six
2 days
Wed 19th
Christmas Cakes
1 day
Thurs 20th
Seafood & Shellfish
1 day
Fri 21st
Quick Suppers
1 day
Sat 22nd
Fusion Cuisine
1 day
Mon 24th x 4 weeks
Christmas Entertaining
Night Course
Wed 26th
Vegetarian Cuisine
1 day
Thurs 27th
Just Desserts
1 day
Fri 28th
Dinner Parties for Six
2 days
Terms & Conditions
~ 1 Day Courses at €165 per person 9.30 - 4.30
~ 2 Day Courses at €315 per person 9.30 - 4.30
~ 4 Night Course from Mon 6th Oct and Mon 24th Nov at €315 per person 6.00 - 9.30pm
~ Maximum Number of students is 10
~ Course must have a maximum 3 students to proceed
~ All bookings must be confirmed by credit card or deposit
~ Cancellation policy : Within 4 - 7 days there will be a 50% charge applied and within 4 days 100%
~ Exclusive Group Bookings are available
~ Group Bookings - a 50 % deposit is required
(can also apply to 2 x 1 day courses booked consecutively)
Maximum number of students per course is 10;Minimum numbers for course to proceed is 3
Fees include tea/coffee breaks and a light lunch;
Residential packages also available. Please ask Reservations for details
Special midweek and weekend rates and packages are available online or
by contacting the hotel directly.
These are subject to availability and some terms and conditions do apply. We recommend that guests book in the night before the course as
courses start at 9.30am sharp each morning and finishes at approximately 4.30pm.
An ideal gift - Dunbrody Cookery School Vouchers
Recommendations
Michelin Guide,
Fodor's GuideBest Loved Hotels of the World
Johansens Guide
Condé Nast Traveller
Food& Wine Magazine
Departures Magazine
Sunday Times
Members of Ireland's Blue Book &
Small Luxury Hotels of the World