Dunbrody
Cookery School has been designed to cater for all levels of cooks, from
budding enthusiasts (Back to Basics) to the experienced gourmet
(specialised courses). The perfect blend of demonstration and hands-on
individual tuition means that you will learn practically and be able to
reproduce the dishes at home in your own kitchen.
Located just opposite Dunbrody Country House where the restaurant has
received numerous awards the simple philosophy of under-stated but
delicious food follows on in the Dunbrody Cookery School.
All of the courses at the Dunbrody Cookery School have been personally
designed by Celebrity Masterchef Kevin Dundon who can often
be viewed on RTE's Afternoon Show, HEAT, BBC's Saturday Kitchen and the
Market Kitchen. The cookery school has also received numerous
excellent reports from magazines like Sainsbury's Food, Waitrose
Illustrated, Olive, Food & Wine and many newspapers too.
Under the care and guidance of our Cookery
School Chef Edward guests will learn the secrets of producing fine food
using only the best of quality Irish ingredients. The emphasis at
Dunbrody Cookery School is on freshness and sesonality of
locally-sourced ingredients and utilising these to achieve fabulous
dishes without the worry of overly-complicated recipes.
Courses range from a variety of one day courses to the ever popular 2
day Dinner Parties for Six course. With groups of up to ten we offer
guests the chance to translate their enthusiasm and love for food into
the real skills needed to produce fantastic food. Our belief is that
cooking should be fun and our courses are designed to be fun also.
A great option if you
are looking to book a group is to look at booking the Lodge at Dunbrody
for your accommodation.
If
you would like to receive more infomation on any of our courses please
do not hesitate to conatct us by :
Telephone 051.389600, Fax 051.389601,
or Email info@dunbrodyhouse.com
The school is
also available to book on an exclusive basis for groups of up to
ten. Please conatct Catherine or Margaret at the hotel
directly for further information Cookery
School Group Enquiry.
Already well-established
is our recent course addition the week long Masterclass
course with an emphasis on hands on learning coupled with
plenty of sampling. If you would like to receive more
information on this please contact us with your details on info@dunbrodyhouse.com
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Dunbrody
Cookery School 1, 2 and 5 day Non Residental courses
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Masterclass
5 day course €695 |
1 Day Courses at €175 per person |
2
day Courses at €325 per person |
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Maximum number of
students per course is 10; Minimum is 3 |
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Fees include
tea/coffee breaks and a light lunch; |
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Residential packages
also available. |
Spring/Summer 2012 Schedule
| Month |
Date |
Course Title |
Length |
| February 2012 |
Thurs 2nd |
Back to Basics |
1 day |
| |
Sat 4th |
Easy Entertaining |
FULLY BOOKED |
| |
Thurs 9th |
Fusion Cuisine |
1 day |
| |
Fri 10th & Sat 11th |
Dinner Parties for Six |
2 days |
| |
Fri 17th |
Devine Desserts &Crusty Breads |
limited availability |
| |
Sat 18th |
One Pot Wonders |
FULLY BOOKED |
| |
Wed 22nd |
Easy Entertaining |
1 day |
| |
Thur 23rd |
Dinner Parties for Six |
limited availability |
| |
Sat 25th |
Game in a Day |
FULLY BOOKED |
 |
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| March 2012 |
Thurs 1st |
Seafood & Shellfish |
limited availability |
| |
Fri 2nd |
Fusion Cuisine |
1 day |
| |
Sat 3rd |
Easy Entertaining |
FULLY BOOKED |
| |
Mon 5th |
Great Family Food |
1 day |
| |
Thurs 8th |
One Pot Wonders |
1 day |
| |
Fri 9th |
Quick Suppers |
FULLY BOOKED |
| |
Sat 10th |
Devine Desserts &Crusty Breads |
1 place remaining |
| |
Wed 14th |
Great Family Food |
1 day |
| |
Thurs 15th |
Dinner Parties for Six |
2 days |
| |
Sat 17th |
Easy Entertaining |
1 place remaining |
| |
Mon 19th |
Easy Entertaining |
1 day |
| |
Wed 21st |
Thai Cuisine |
1 day |
| |
Thurs 22nd |
Back to Basics |
1 day |
| |
Fri 23rd |
Vegetarian Cuisine |
1 day |
| |
Sat 24th |
Seafood & Shellfish |
1 place remaining |
| |
Thurs 29th |
Fusion Cuisine |
1 day |
| |
Fri 30th |
Seafood & Shellfish |
1 day |
| |
Sat 31st |
Easy Entertaining |
FULLY BOOKED |
|
|
 |
|
| April 2012 |
Thurs 5th |
Vegetarian Cuisine |
1 day |
| |
Fri 6th |
Seafood & Shellfish |
1 day |
| |
Sat 7th |
Fusion Cuisine |
limited availability |
| |
Mon 9th |
Great Family Food |
FULLY BOOKED |
| |
Wed 11th |
One Pot Wonders |
1 day |
| |
Thurs 12th |
Easy Entertaining |
1 day |
| |
Fri 13th & Sat 14th |
Dinner Parties for Six |
2 days |
| |
Thurs 19th |
Fusion Cuisine |
1 day |
| |
Fri 20th |
Quick Suppers |
FULLY BOOKED |
| |
Sat 21st |
Thai Cuisine |
lFULLY BOOKED |
| |
Wed 25th |
Contemporary Irish |
1 day |
| |
Thurs 26th |
Seafood & Shellfish |
1 day |
| |
Fri 27th & Sat 28th |
Dinner Parties for Six |
2 days |
| May 2012 |
Thurs 3rd |
Easy Entertaining |
1 day |
| |
Fri 4th |
Devine Desserts & Crusty Breads |
1 day |
| |
Sat 5th |
Quick Suppers |
1 day |
| |
Wed 9th |
Great Family Food |
1 day |
| |
Thurs 10th |
Vegetarian Cuisine |
1 day |
| |
Fri 11th |
Classic French |
1 day |
| |
Sat 12th |
Fusion Cuisine |
1 day |
| |
Thurs 17th & Fri 18th |
Dinner Parties for Six |
2 days |
| |
Sat 19th |
Easy Entertainning |
limited availability |
| |
Thurs 24th |
Contemporary Irish |
1 day |
| |
Fri 25th |
BBQ & Grill |
1 day |
| |
Sat 26th |
Seafood & Shellfish |
1 day |
| June 2012 |
Mon 4th |
Easy Entertaining |
1 day |
| |
Thurs 7th |
Contemporary Irish Cuisine |
FULLY BOOKED |
| |
Fri 8th & Sat 9th |
Dinner Parties for Six |
2 days |
| |
Thurs 14th |
Light Lunches & Al Fresco Dining |
1 day |
| |
Fri 15th |
Fusion Cuisine |
1 day |
| |
Sat 16th |
Seafood & Shellfish |
1 day |
| |
Thurs 21st |
BBQ & Grill |
1 day |
| |
Fri 22nd & Sat 23rd |
Dinner Parties for Six |
2 days |
| |
Thurs 28th |
Light Lunches & Al Fresco Dining |
1 day |
| |
Fri 29th |
Seafood & Shellfish |
1 day |
| |
Sat 30th |
BBQ & Grill |
1 day |
| July 2012 |
Mon 2nd - Fri 6th |
The Dunbrody Weeklong Masterclass €695 |
5 days |
| August 2012 |
Mon 20th - Fri 25th |
The Dunbrody Weeklong Masterclass €695 |
5 days |
| September 2012 |
Mon 3rd - Fri 7th |
The Dunbrody Weeklong Masterclass €695 |
5 days |
| October 2012 |
Mon 15th - Fri 19th |
The Dunbrody Weeklong Masterclass €695 |
5 days |
| November 2012 |
Mon 5th - Fri 9th |
The Dunbrody Weeklong Masterclass €695 |
5 days |
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Terms & Conditions
|
~ 1 Day Courses at €175 per
person 9.30 - 4.30
~ 2 Day Courses at €325 per person 9.30 - 4.30 each day
~ 5 Day
Masterclass at €695 per person 9.30-4.30 each day
~ Maximum Number of students is 10
~ Course must have a minimum of 3 students to proceed
~ All bookings must be confirmed by credit card or deposit
~ Cancellation policy : Within 4 - 7 days a 50% charge will be applied.
Within 4 days 100%
~ Exclusive Group Bookings are available
~ Group Bookings - a 50 % deposit is required on booking |
Special
midweek and weekend rates and packages are available online or by
contacting the hotel directly. These are subject to availability and
some terms and conditions do apply. We recommend
that guests book in the night before the course as courses start at
9.30am sharp each morning and finishes at approximately 4.30pm.
Dunbrody Cookery School Vouchers - no better Valentine's Day present for the foodie in your life! Click here for more information
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